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Pina’s Tiramisu💚 This is the tiramisu that I learnt from Pina down in Calabria. Amazingly simple and very effective. On the menu always at Rosina. Ingredients Caster Sugar 200g Cocoa Powder 50g Egg, Whole 2 Egg, Yolks 4 Moka Coffee 300ml Mascarpone, Best Quality Available 1kg Pavesini Biscuits 100g Method Using the kitchenaid, whisk yolks, whole egg and sugar to a tight sabayon. Once firm, add the mascarpone and work until smooth and just combined. Building the Tiramisu You will need: Finished
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ZUCCHINI LASAGNA 😍 Lasagna is Garfield’s favourite dish so I prepared this healthier version to celebrate the release of Microids “Garfield - Escape From Monday”, available from September 24th on Nintendo Switch, PlayStation 5, PC and Xbox Series! @microids 🥰 Get ready to embark on a delicious journey where you will be able to explore 3 worlds and over 40 levels! Jon, Odie and Pooky will of course be there to help so get your lasagna ready and hide the spinach… the adventure is about to begin
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Day 9 🇮🇹 Things Italians think are completely normal that foreigners have mixed feeling about … Drinking straight from Rome’s nasoni! 💧😂 These little public fountains are all over the city, and the water is fresh, cold, and perfectly safe to drink. Just block the spout with your finger, and the water shoots up from the little hole on top. That’s the Roman way. 👀 Did you know you could drink from Rome’s nasoni? #ItalianCulture #LifeInItaly #RomeTravel #RomeTips #creatorsearchinsights
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